Finnish Pancakes - cooking recipe

Ingredients

6 large eggs
1 qt. milk
4 Tbsp. sugar
1 tsp. salt
1 c. flour
1/4 lb. butter

Preparation

Melt and brown butter in 12 x 16-inch pan.
Mix lightly with beater the milk and eggs, then add sugar, salt and flour.
Bake in 450\u00b0 oven for 20 to 23 minutes.
Serve hot with maple syrup, jelly or butter.