"Crock-Pot" Beef Stew - cooking recipe

Ingredients

1 can tomato soup
1 can cream of celery soup
1 pkg. beef stew
1 pkg. Lipton onion soup mix
6 to 8 shredded carrots
6 to 8 peeled potatoes
salt and pepper
1 can water (use soup cans)

Preparation

Empty into crock pot:
tomato soup, cream of celery soup, 1 can water, beef stew and Lipton onion soup mix.
Cut up carrots into 2 to 3-inch round slices and cut up potatoes as desired.
Add this to crock-pot.
Salt and pepper as directed.
Let cook on low all day.