Tokay Grape Salad - cooking recipe

Ingredients

1/4 c. sugar
1/2 tsp. vanilla
1/2 pt. cream, whipped
1 1/2 lb. Tokay grapes, cut and seeded
1/3 c. miniature marshmallows
3 bananas, sliced
6 Tbsp. Grape-Nuts

Preparation

Mix sugar and vanilla into whipped cream.
Add remaining ingredients except Grape-Nuts; pour into mold or dish. Refrigerate.
Add Grape-Nuts just before serving.
Yield: 8 servings.