Melting Moments - cooking recipe

Ingredients

1/2 c. cornstarch
1/2 c. confectioners' sugar
1 c. sifted flour
3/4 c. butter

Preparation

Sift dry ingredients together. Add butter. Form into one-inch balls and flatten with fork. Bake at 300\u00b0 for 20-25 minutes. Do not overbake. Makes 24 cookies.