Spinach Dip - cooking recipe

Ingredients

1 c. mayonnaise
1 c. sour cream
1 (10 oz.) pkg. frozen spinach, chopped
1 pkg. Knorr vegetable soup mix
1 can chopped water chestnuts
1 Tbsp. dry onion

Preparation

Thaw spinach out and squeeze all the water out.
Then add rest of ingredients.
Mix well.
This goes great in middle of round loaf of brown bread.
Serve with crackers.