Instant Russian Tea - cooking recipe

Ingredients

1 (1 lb. 2 oz.) jar Tang
1/2 c. instant tea
1 c. sugar
3/4 tsp. ground cinnamon
1/2 tsp. ground cloves

Preparation

Combine and blend well.
Store in jar.
Use 2 heaping teaspoonfuls per cup.
Add boiling water.