Pork Chops - cooking recipe

Ingredients

6 to 8 potatoes
6 to 8 pork chops
2 pkg. onion soup mix
1 onion

Preparation

Slice potatoes and place in bottom of greased pan (9 x 13-inch).
Brown pork chops and layer over potatoes.
Slice onion and cover pork chops.
Mix 3 cups water with dry onion soup mix. Pour over everything.
Cover with foil.
Bake at 350\u00b0 for 1 1/2 hours.