Ingredients
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4 egg whites
1/3 c. water
1 c. peanut butter
1/4 c. soft oleo or butter
1/2 pkg. (6 oz.) chocolate chips
1 pkg. cake mix (white or yellow)
Preparation
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Heat oven to 350\u00b0.
Beat egg whites, water, peanut butter, oleo or butter and cake mix until smooth (will be really thick).
Add chocolate chips.
Drop by rounded teaspoonfuls 2 inches apart on ungreased baking sheet.
Bake 10 to 12 minutes until light brown and tests done.
Makes 3 dozen.
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