Pistachio Fruit Salad - cooking recipe
Ingredients
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3 oz. pkg. pistachio instant pudding
1 (1 lb. 4 oz.) can crushed pineapple (do not drain)
1 (8 oz.) Cool Whip
1 c. miniature marshmallows
nuts (optional)
Preparation
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Put pineapple in bowl, add instant pudding (dry) into pineapple.
Add Cool Whip and marshmallows.
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