Pistachio Fruit Salad - cooking recipe

Ingredients
    3 oz. pkg. pistachio instant pudding
    1 (1 lb. 4 oz.) can crushed pineapple (do not drain)
    1 (8 oz.) Cool Whip
    1 c. miniature marshmallows
    nuts (optional)
Preparation
    Put pineapple in bowl, add instant pudding (dry) into pineapple.
    Add Cool Whip and marshmallows.

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