Easy Dinner Rolls - cooking recipe

Ingredients

1 pkg. dry yeast
1 c. warm water
2 Tbsp. sugar
1 tsp. salt
1 egg
2 Tbsp. baking powder
2 1/4 c. flour

Preparation

Dissolve yeast in warm water in large mixing bowl.
Add sugar, salt, egg, shortening and 1 cup flour.
Beat until smooth.
Stir in remaining flour; continue beating until smooth.
Scrape batter from side of bowl; cover and let rise in warm place until double, about 1/2 hour.
Stir down batter and spoon into greased muffin tins.
Let rise until double, about 1/2 hour.
Heat oven to 400\u00b0. Bake about 15 minutes.