Chicken Tetrazzini - cooking recipe

Ingredients

1 box spaghetti (small elbow kind)
1 stick butter
1/2 c. onion, chopped
1/2 large bell pepper, chopped
1 small jar pimento
3 (5 oz. each) cans boned chicken
1 can cream of mushroom soup
salt and pepper
1/2 lb. American cheese

Preparation

Cook spaghetti in salted water.
Melt butter in pan and saute chopped onion, bell pepper and pimento.
Add chicken, soup, salt and pepper.
Drain and add spaghetti.