Lentil Tex Mix - cooking recipe

Ingredients

1 c. lentils
2 c. water
2 Tbsp. butter
2 tomatoes, chopped medium fine
1 c. green onions, chopped
1 c. (8 oz.) Jack or Cheddar cheese, shredded
3 medium avocados
1/2 tsp. salt
1/4 tsp. pepper
1 pkg. taco seasoning mix
1 c. sour cream
1/2 c. mayonnaise
2 (10 1/2 oz.) cans bean dip (optional)
ripe olives, chopped

Preparation

Wash the lentils and cook in salted water, bringing to a boil, then simmer for 45 minutes.
Drain and save water.
Add butter to lentils and mash.
Add liquid back to lentils to get a smooth consistency.