Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
2 eggs
1 c. evaporated milk
dash of salt
1 medium size onion, chopped
1 c. cracker crumbs or oats
1 can tomato paste
1 c. green peppers, chopped

Preparation

Mix all ingredients together and make a loaf.
Bake in moderate oven at 350\u00b0 about 1 1/2 hours.
Yields 8 servings.