Chicken Broccoli And Stir-Fry - cooking recipe

Ingredients

1 lb. boneless chicken breasts
1 lb. fresh broccoli
3 to 4 carrots
1 Tbsp. ginger
2 Tbsp. cornstarch
3 1/2 Tbsp. soy sauce
1/4 tsp. garlic powder
1 1/4 c. water
2 Tbsp. oil

Preparation

Cut chicken into bite size pieces.
Place in small bowl and add ginger, garlic\tpowder and 1 tablespoon cornstarch and 1 1/2 tablespoons soy sauce.
Mix and set aside.\tChop broccoli and carrots.
In hot wok or skillet stir-fry chicken in oil until brown.
Add vegetables and stir-fry 2 to 3 minutes.
Add water mixed with\tremaining
soy\tsauce and cornstarch.
Cover and cook 5 to 8
minutes
or
until\tcarrots
are semi tender. Serve over rice.