Baked Pork Chops - cooking recipe

Ingredients

6 Pork chops
1 c. Onions, finely chopped
1/2 c. Ketchup
1/2 c. Hot water
1 tsp. Dry mustard
1/2 tsp. Cloves
1 Tbsp. Flour
2 Tbsp. Brown sugar

Preparation

Place the pork chops into a large baking dish and cover with the chopped onions. Mix together the rest of the ingredients and pour over the chops. Bake for about 35 minutes at 350\u00b0f. 180\u00b0c. gas mark 4.