Pecan Crisps - cooking recipe

Ingredients

24 graham crackers
1 c. brown sugar
1 c. butter
1 c. chopped nuts

Preparation

Place crackers in
single
layer
in pan.
Cook butter, sugar and pecans over
medium
heat until mixture boils.
Pour over crackers in pan.
Bake at 350\u00b0 for about 10 minutes.
Cut into squares while warm.