Chocolate Chip Cookie Wreath - cooking recipe

Ingredients

1/2 c. brown sugar
1/3 c. sugar
1/2 c. butter or margarine, softened
1/2 tsp. vanilla
1 egg
1 1/4 c. flour
6 oz. pkg. chocolate chips
1/2 tsp. salt
1/2 tsp. baking soda
1/2 c. nuts

Preparation

Heat oven to 375\u00b0.
Line two 12-inch pizza pans with foil. Cream brown sugar, sugar, margarine, vanilla and egg until light and fluffy.
Stir in flour, soda and salt.
Blend well.
Stir in chips and nuts.
Divide dough in half.
Spoon dough in circle on pizza pan.
Bake at 375\u00b0 for 10 to 15 minutes or until golden brown.
Cool.
Remove from pan.
Decorate if desired.
To make things stick on wreaths, use icing.
Makes 2 wreaths.