Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. sharp Cheddar cheese
8 oz. sour cream
1 tsp. garlic powder
paprika
chopped nuts

Preparation

Grate cream cheese and Cheddar cheese together.
Add garlic powder.
Mix with sour cream using hands to mix well.
Form into ball.
Sprinkle with paprika.
Cool in refrigerator for a little while, then take out and roll in nuts.
Keep refrigerated.