Stuffed Shells - cooking recipe

Ingredients

3 lb. hamburger
1 diced onion
Italian seasoning to taste
1 1/2 c. dry bread crumbs
2 eggs
1 lb. Mozzarella, shredded
1 box frozen chopped spinach, thawed and drained
1 box large shells

Preparation

Brown hamburger, onion and seasoning in oven (do not cook until done).
Mix in bread crumbs, eggs, cheese and drained spinach.
Mix well.
Stuff into partially cooked shells.
Put into casserole dish.
Pour your favorite pasta sauce over top.
Bake until warmed through and noodles are tender.