Seafood Surprise - cooking recipe

Ingredients

1 large onion
1/2 green pepper
1 pkg. imitation crab or lobster meat
1 can cream of mushroom soup
1 c. rice
1 stick butter or margarine

Preparation

Saute butter or margarine in large skillet with onion and green pepper.
Add crab or lobster meat; cook for 10 minutes.
Add can of mushroom soup; cover and let simmer for 15 minutes.
Serve over rice; season to taste.
Serves 4.