Lemon Pepper Chicken - cooking recipe

Ingredients

1/2 c. oil
1/2 c. lemon juice
1 Tbsp. brown sugar
2 to 3 Tbsp. grated lemon peel
1 1/2 tsp. pepper
1/2 tsp. salt
4 to 6 boneless, skinless chicken breasts

Preparation

Combine all marinade ingredients.
Add chicken and coat all pieces.
Cover, seal and refrigerate 3 to 4 hours or overnight. Grill on barbecue grill until tender and done or bake for 30 minutes at 350\u00b0 until tender and done.