Banana-Nut Cake - cooking recipe

Ingredients

1/4 c. butter
2 c. sugar
1 c. Wesson oil
4 eggs, well beaten
3 c. sifted flour
6 ripe bananas, mashed
2 tsp. soda
1/2 tsp. salt
1/2 tsp. nutmeg
3 tsp. cinnamon
1 1/2 tsp. cloves
1 tsp. vanilla
1/2 c. pecans
1 1/2 c. raisins

Preparation

Cream butter, sugar and oil; add eggs, flour and bananas.
Mix well; add soda, salt, nutmeg, cinnamon, cloves and vanilla.
Stir in nuts and raisins.
Bake in greased tube pan at 300\u00b0 for 1 hour and 10 minutes.