Tuna-Chicken Casserole - cooking recipe

Ingredients

1 can tuna
1 can chicken and rice soup
1 can cream of chicken soup
1 can chow mein noodles
1 can Pet milk
cornflakes

Preparation

Open the cans and dump everything in a casserole pan, then sprinkle cornflakes on top.
Bake at 350\u00b0 for 45 minutes.