Spaghetti Pie(Serves 4 To 6) - cooking recipe

Ingredients
    6 oz. spaghetti, cooked
    2 eggs
    1/2 c. butter, melted
    1/2 c. Parmesan cheese, grated
    1 c. small curd cottage cheese
    1 lb. ground chuck, browned
    1 (15 oz.) jar Prego or your favorite spaghetti sauce
    1 c. Mozzarella cheese, grated
Preparation
    Mix together cooked spaghetti, eggs, melted butter and Parmesan cheese.
    Mold into buttered pie plate.
    Top with cottage cheese.
    Mix browned meat into sauce.
    Spread on top of cottage cheese.
    Sprinkle top with Mozzarella cheese.
    Bake at 350\u00b0 for 25 minutes.

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