Hamburger Casserole - cooking recipe
Ingredients
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1 small onion
1 lb. hamburger meat
1 can cream of mushroom soup
1 can French green beans, drained
1 Tbsp. margarine
3 to 4 potatoes (mashed)
salt, pepper and garlic powder to taste
Preparation
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Saute onion in margarine.
Add hamburger meat and brown until done.
Add salt, pepper and garlic powder to taste.
Stir in soup and green beans.
Mix.
Mash potatoes according to how you like them.
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