Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
1 small chopped onion
2 eggs, well beaten
1 can celery soup
1/2 soup can of milk
1 c. sharp cheese
1 stick margarine
1/2 pkg. bread crumbs

Preparation

Heat can of celery soup and add milk and 1/2 stick margarine. Heat until smooth.
Add cheese.
In a large bowl, mix cut broccoli, onion and eggs.
Add the soup mixture; mix until well blended.