Lasagna - cooking recipe
Ingredients
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noodles
2 (8 oz.) cans tomato sauce
2 pinches Italian seasoning
1 lb. hamburger meat
American cheese
Mozzarella cheese
Parmesan cheese
Preparation
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Boil noodles until tender.
Brown meat, then drain.
Pour meat back into pan.
Simmer meat with tomato sauce 20 minutes.
Add 2 pinches of seasoning.
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