Lasagna - cooking recipe

Ingredients
    noodles
    2 (8 oz.) cans tomato sauce
    2 pinches Italian seasoning
    1 lb. hamburger meat
    American cheese
    Mozzarella cheese
    Parmesan cheese
Preparation
    Boil noodles until tender.
    Brown meat, then drain.
    Pour meat back into pan.
    Simmer meat with tomato sauce 20 minutes.
    Add 2 pinches of seasoning.

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