Spaghetti Salad - cooking recipe

Ingredients

1 lb. cooked, drained and rinsed spaghetti
1 (16 oz.) bottle Italian dressing (fat-free works great)
1 medium onion, chopped
1 green pepper, chopped
1 jar Salad Delight or Salad Supreme

Preparation

Mix all ingredients together.
Refrigerate overnight.
Chop 1 tomato and add before serving.
Serve cold.
Great for picnics.