American Lasagna - cooking recipe
Ingredients
-
2 lb. ground beef
2 cloves garlic, chopped
6 oz. can tomato paste
1 (No. 2) can tomatoes
1 tsp. salt
3/4 tsp. pepper
1 Tbsp. oregano
8 oz. lasagna noodles
1 lb. Swiss cheese
1 small and 1 large cottage cheese
Preparation
-
Brown the ground beef and garlic in 1 tablespoon of hot fat. Add the rest of the ingredients.
Cover and simmer 20 minutes. Cook lasagna noodles (9 noodles) according to package directions.
Leave a comment