Pastel Divinity - cooking recipe

Ingredients

3 c. sugar
3/4 c. light corn syrup
3/4 c. water
2 egg whites
1/2 c. coconut
1 c. chopped nuts
1 small pkg. jello
1 tsp. vanilla

Preparation

Mix sugar, syrup and water until sugar is dissolved. Bring to a boil and cook to hard ball stage at 250\u00b0.