Shrimp Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    1 stick butter
    1 Tbsp. lemon juice
    1 small onion, chopped
    4 Tbsp. mayonnaise (1/4 c.)
    1 small can shrimp, drained and soaked in salt water
Preparation
    Mix all ingredients except shrimp in food processor or blender.
    Fold in shrimp.
    Serve with chips.

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