Shrimp Dip - cooking recipe
Ingredients
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8 oz. cream cheese
1 stick butter
1 Tbsp. lemon juice
1 small onion, chopped
4 Tbsp. mayonnaise (1/4 c.)
1 small can shrimp, drained and soaked in salt water
Preparation
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Mix all ingredients except shrimp in food processor or blender.
Fold in shrimp.
Serve with chips.
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