Chicken And Rice - cooking recipe

Ingredients

uncooked rice, enough to cover bottom of pan (not Minute rice, not instant)
1 can onion soup
1 can water
chicken pieces
1 can cream of celery soup

Preparation

Line rectangular pan with foil.
Cover bottom with uncooked rice.
Pour onion soup and water over rice.
Lay chicken pieces in pan on top of rice.
Salt and pepper as desired.
Spread cream of celery soup (no water) on chicken.
Cover with foil and bake at 350\u00b0 for 1 1/2 hours.