Barbecue Sauce For Poultry - cooking recipe

Ingredients

1/4 c. cooking oil or melted butter
3/4 c. white table wine
1 clove garlic, minced fine
1 large onion, minced fine
1 tsp. salt
1 tsp. celery salt
1/4 tsp. black pepper
1/8 tsp. cayenne pepper
1/8 tsp. dried tarragon
1/4 tsp. dried thyme
1 Tbsp. parsley, chopped

Preparation

Mix all ingredients thoroughly.
Let stand overnight, if possible.
Use for barbecuing chicken.