Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli, cooked
2 eggs, well beaten
1 c. bread crumbs
1 c. Cheddar cheese
1 stick butter, melted
1/2 c. mayonnaise
1 can mushroom soup
1 medium onion, chopped
salt and pepper to taste

Preparation

Drain cooked broccoli well.
Combine soup, mayonnaise, eggs, onion, salt and pepper and broccoli.
Pour in casserole dish. Sprinkle cheese over top.
Mix butter and crumbs.
Sprinkle over cheese.
Bake at 350\u00b0 for 30 to 40 minutes.