Squash Casserole - cooking recipe
Ingredients
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2 lbs. cooked, thoroughly drained squash
1 grated onion (large)
3 grated carrots
1/2 pt. sour cream
1 lb. steamed chicken (boneless) cut into bite sized chunks (optional)
1/2 pkg. Herb Seasoned Stuffing Mix.
Preparation
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Preheat oven to 350
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