Sweet-Sour Chicken - cooking recipe

Ingredients

1 broiler-fryer chicken, cut up
1 envelope onion soup mix
1/2 jar apricot preserves (10 oz.)
1/2 bottle Russian salad dressing (8 oz.)

Preparation

Put chicken pieces in shallow baking dish.
Mix dressing, soup mix and preserves with small amount of water.
Pour over chicken and bake at 350\u00b0 for 1 1/2 hours or until chicken is tender. Serves 4.