Breakfast Casserole - cooking recipe

Ingredients
    6 to 8 slices bread, crumbled
    1/2 lb. sharp Cheddar cheese
    1 green pepper, diced
    4 to 5 green onions, chopped
    1 small can mushrooms
    1 pkg. sausage, browned and drained
    1 can cream of chicken or mushroom soup
    1 1/2 c. milk
Preparation
    Layer crumbled bread, cheese, diced peppers, chopped onions, mushrooms and bite sized pieces of sausage in well buttered 9 x 13 x 2-inch pan.

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