Breakfast Casserole - cooking recipe
Ingredients
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6 to 8 slices bread, crumbled
1/2 lb. sharp Cheddar cheese
1 green pepper, diced
4 to 5 green onions, chopped
1 small can mushrooms
1 pkg. sausage, browned and drained
1 can cream of chicken or mushroom soup
1 1/2 c. milk
Preparation
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Layer crumbled bread, cheese, diced peppers, chopped onions, mushrooms and bite sized pieces of sausage in well buttered 9 x 13 x 2-inch pan.
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