Orange Sesame Muffins - cooking recipe

Ingredients

2/3 c. all-purpose flour
1 c. whole wheat flour
1 1/4 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/3 c. rolled oats
1/3 c. honey
1 large egg
2 Tbsp. canola oil
1 Tbsp. dark sesame oil
1 c. low-fat buttermilk
2 Tbsp. grated orange peel
1 tsp. orange extract (optional)
1 tsp. toasted sesame seed

Preparation

Lightly coat 12 muffin tin cups with nonstick cooking spray. Set aside.
Sift together flours, baking powder, baking soda and salt in a large bowl.
Stir in oats.
In a separate bowl, whisk together honey, egg, canola oil, sesame oil, buttermilk, orange peel, orange extract and sesame seed.
Mix together contents of the 2 bowls, stirring until just combined.
Fill muffin cups 2/3 full.
Bake at 400\u00b0 for 12 to 15 minutes.
Makes 12.