Lemon Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
1/2 c. ReaLemon juice
2 eggs, separated
1 box vanilla wafers
pinch of soda
1/3 c. sugar

Preparation

Crust:
Beat vanilla wafers up (in blender) to fine crumbs and pour into pie dish.
Line sides of dish with vanilla wafers (whole).