Quick Onion Soup - cooking recipe

Ingredients

1 c. onion rings
1 onion
1 Tbsp. sugar
1 can condensed beef broth
1 c. water
1 Tbsp. margarine
Gruyere cheese cubed
Toasted bread rounds
Gruyere cheese, grated

Preparation

chop onion, sprinkle with 1 Tbsp. sugar.
Cook in saucepan with margarine until carmelized.
Add 1 c. onion rings and wilt. Add beef broth and water. Cook for 10 minutes.
Pour over tiny cubes of cheese in deep bowls.
Top with toast rounds and grated cheese.
Brown under broiler.