Blond Brownies - cooking recipe

Ingredients

1 3/4 c. light brown sugar
3 eggs, beaten
1/4 c. all-purpose flour
1/2 tsp. baking powder
1 tsp. vanilla
1 c. chopped nuts

Preparation

Combine all ingredients in a large bowl; mix well.
Spread mixture evenly in a greased 12 x 8-inch baking pan.
Bake in a preheated 350\u00b0 oven for 25 minutes, or until golden brown.
Makes about 36 bars.