Fruit Cocktail Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    2 tsp. soda
    2 tsp. salt
    2 eggs, beaten
    2 cans fruit cocktail (No. 303)
    1 tsp. vanilla
    1 c. brown sugar, packed
    1 c. chopped walnuts
Preparation
    Sift together flour, sugar, salt and soda.
    Into this, blend eggs, fruit cocktail and vanilla.
    Pour into greased 9 x 13-inch pan.

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