Fruit Cocktail Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
2 tsp. soda
2 tsp. salt
2 eggs, beaten
2 cans fruit cocktail (No. 303)
1 tsp. vanilla
1 c. brown sugar, packed
1 c. chopped walnuts
Preparation
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Sift together flour, sugar, salt and soda.
Into this, blend eggs, fruit cocktail and vanilla.
Pour into greased 9 x 13-inch pan.
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