Banana Bread - cooking recipe

Ingredients

1 1/4 c. oil
1 3/4 c. sugar
3 eggs
1 tsp. vanilla
3 full c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
2 c. chopped bananas
1 c. chopped nuts (pecans)

Preparation

Preheat oven to 350\u00b0.
Grease and flour a 9-inch angel food pan.
Beat together oil and sugar in a large bowl.
Add egg and vanilla and blend well.
Sift together flour, soda and salt.
Stir into batter.
Add nuts and bananas.
Bake in preheated oven at 350\u00b0 for 1 hour and 15 minutes.