Ingredients
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1/2 c. margarine
1 1/2 c. sugar
1 tsp. vanilla
2 eggs
4 1/2 c. sifted flour
2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 c. sour cream
Preparation
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Cream margarine and sugar; add eggs and vanilla, mix well. Sift together dry ingredients; add alternately with sour cream, mixing well after each addition.
Dough will be stiff.
Drop dough by teaspoon on greased cookie sheet.
Dip bottom of a glass in water, then sugar.
Press each cookie to flatten.
Bake 8 minutes at 425\u00b0.
Makes 6 dozen.
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