Cream Cheese Bars - cooking recipe

Ingredients

2/3 c. margarine or butter
2/3 c. brown sugar
2 c. flour
1/2 c. sugar
2 (8 oz.) cream cheese
2 eggs
2 Tbsp. lemon juice
1 tsp. vanilla
4 Tbsp. milk

Preparation

Mix butter and brown sugar.
Add flour and save 1 cup as topping.
Use the rest as crust.
Put in a 13 x 9-inch pan and bake at 350\u00b0 for 12 minutes.