Sausage Spaghetti - cooking recipe

Ingredients

1 to 1 1/2 lb. Hillshire Farm links (such as hot links or Cheddar wurst)
1 lb. spaghetti
3/4 c. chopped green pepper
3/4 c. sliced mushrooms
1/2 c. chopped onions
spaghetti sauce

Preparation

Slice links. In skillet, lightly saute links with pepper, mushrooms and onions.
Stir in spaghetti sauce.
Simmer, uncovered, for 10 minutes, stirring occasionally. Serve over hot cooked spaghetti.