Chicken Stroganoff - cooking recipe
Ingredients
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1 Tbsp. vegetable oil
4 skinless, boneless chicken breasts, cut in strips
1 clove garlic, minced
1/2 c. chopped onion
2 c. frozen, cut broccoli
1 can cream of chicken and broccoli soup
1 tsp. dry mustard
1/2 c. sour cream
3 c. cooked noodles
Preparation
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In large skillet, heat oil over medium heat; add chicken, garlic and onions.
Cook 2 to 3 minutes, stirring until chicken is white and onions are soft.
Stir in broccoli, soup and mustard. Cover and cook 4 to 5 minutes until heated through.
Remove from heat; stir in sour cream.
Serve over hot noodles.
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