Lou'S White Texas Sheet Cake - cooking recipe

Ingredients

1 c. butter or margarine
1 c. water
2 c. flour
2 c. sugar
1/2 c. sour cream
2 eggs
1/2 tsp. almond extract
1 tsp. salt
1 tsp. baking soda

Preparation

Bring butter and water to a boil.
Remove from heat and stir in flour, sugar, sour cream, eggs almond extract, salt and baking soda; mix until smooth.
Pour into a greased jelly roll pan.
Bake at 375 degrees for 20 to 22 minutes.
Cool for 20 minutes. Spread frosting on warm cake.