Ingredients
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2 sticks butter, soft
3 eggs
1 c. light brown sugar
1/2 c. milk
3 c. flour
1 tsp. baking soda
1 tsp. cinnamon
3 1/2 c. chopped pecans
3 1/2 c. chopped walnuts
1 c. candied red cherries
1 c. candied green cherries
3/4 c. white seedless raisins
6 slices candied pineapple
Preparation
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Preheat oven to 300\u00b0.
Cream the first 7 ingredients.
Add the nuts and fruit, which has been chopped.
Drop by 1/2 teaspoonful (bite-size) on a greased cookie sheet.
Bake 15 to 20 minutes until lightly golden brown.
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