Zippy Potatoes(Microwave) - cooking recipe

Ingredients

3 Tbsp. margarine
4 potatoes
1/2 tsp. paprika
1/2 tsp. garlic powder
1/4 c. Parmesan or Romano cheese, grated

Preparation

Melt margarine in bottom of microwave dish.
Cut potatoes longway in half; then slice them, but keep halves together.
Place flat side down in buttered dish to butter them, then turn to other side.
Sprinkle seasonings on top.
Cook 11 to 12 minutes on Full power.
Serves 2 to 3.